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Four Seasons Tea with Creamer
 
INGREDIENTS
Snowfield Topping Creamer Powder  
Four Seasons Tea  
Iced Water  
Ice  

INSTRUCTIONS

In a milk foam machine, combine water and milk foam powder, and blend until smooth foam forms. (Tip: Add water first, then the powder for best results.)
Fill a glass with ice. Pour in brewed Four Seasons tea. Top it with a layer of the prepared milk foam, ensuring a creamy finish.

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